The curriculum is organized based on 5 model courses: Sports and Fitness Course, Health and Sports Management Course, Health Nutrition Course, Sports Nutrition Course, and Health and Education for Child Course.
These model courses aim to develop specialists in diverse fields, including the following: specialists with advanced knowledge and skills on health fitness/sports science, e.g. physical education teachers, coaches, instructors and trainers; specialists with advanced knowledge and skills on nutrition, e.g. national registered dietitians, sports nutritionists, clinical nutritionists; and recreation instructors.